Monday 16 July 2012

A thought on mochas

Mochas are like many first dates; you build them up in your mind, think they're going to be amazing but then it's like every other one you've ever had and you wonder why you got so excited. It's not until you get to the tasty part and the end when you remember why you put yourself through it all in the first place.




2 comments:

  1. So true. I always order a mocha when I go into a coffee shop, and the wide variance in quality from shop to shop is pretty surprising.

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  2. It's surprisingly easy to stuff up a coffee but with a mocha, you think the sugar and chocolate is going to mask any coffee-brewing mistakes. But it really doesn't.

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